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Tag: SA Grain Magazine | SA Graan
SA Grain Magazine | SA GraanWheat
Local and Imported: Wheat Quality Scrutinised
Wheat contributed 79% to the total winter cereal crop production in South Africa during the 2017/2018 production season. The Southern African Grain Laboratory (SAGL) received ...
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MaizeSA Grain Magazine | SA Graan
Maize Quality 2016/2017: Special Focus on Mycotoxins
Mycotoxins, toxic chemical compounds produced by moulds, can contaminate commodities either in the field or during storage and are invisible, odourless and tasteless. The only ...
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Oilseed FocusSA Grain Magazine | SA Graan
Quality of the 2016/2017 Soybean Crop Scrutinised
The 2016/2017 soybean crop quality survey is the sixth annual survey performed by the Southern African Grain Laboratory (SAGL). The goal of this survey is ...
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SA Grain Magazine | SA GraanSorghum
An Incredible Cereal and Proudly African
Sorghum, an ancient cereal grain that is a staple crop in India and throughout Africa, originated in Africa and can therefore be considered a proudly ...
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Oilseed FocusSA Grain Magazine | SA Graan
Quality of The 2016/2017 Sunflower Crop in The Spotlight
The 2016/2017 sunflower crop quality survey is the fifth annual survey performed by the Southern African Grain Laboratory (SAGL). The goal of this survey is ...
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Oilseed FocusSA Grain Magazine | SA Graan
Soybean Crop Quality Overview of the 2015/2016 Season
The extreme drought conditions experienced during the 2015/2016 season, led to an almost 27% (184 500 ha) decline in soybean production area. Yield was also ...
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