Graan Sorghum: Die Evaluasie van Verskillende Sorghumkultivars


Dié van u wat graansorghum verbou, moet gerus na hierdie lekker onderhoude luister! Lise Roberts het ‘n breedvoerige gesprek met Wiana Louw van die Suid-Afrikaanse Graanlaboratorium oor hierdie gewas en die evaluasie van verskillende sorghumkultivars.

This article was originally published in Agriorbit (2019, July)



The Southern African Grain Laboratory is an accredited laboratory, established in 1997 as a reference laboratory on request of the South African Grain Industry. We measure, so that you know!

The falling number test in the baking context

Although a large wheat crop is expected, there are reports of relatively poor quality in some production
regions because of heavy rains during the harvest period. The wet conditions can cause sprouted wheat
that can affect the falling number.

SAGL Closing times